Category Archives: meat

Super-easy leg of lamb

active preparation time: 5 minutes marinating time: 1 hour cooking time: 1-2 hours (depending on size and how you like your meat) emergency contact: camille leg of lamb, bone-in olive oil white whine salt and black pepper garlic and rosemary … Continue reading

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Bean curd noodle trio (duo)

preparation time: 30 minutes cooking time: 30 minutes emergency contact: carol origin: shanghai Winter bamboo shoots can be found in most Asian markets during — you guessed it — the winter months. They take a bit of work to peel, … Continue reading

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Pork chops

preparation time: 10 minutes marinating time: 1-2 hours cooking time: 7-10 minutes emergency contact: amy pork chops – 4 (1.5-2 lbs, depending on the size) teriyaki sauce – 4 Tbsp sugar – 1 tsp cornstarch – 2 tsp sea salt … Continue reading

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1-2-3-4 spareribs

preparation time: 10 minutes cooking time: 45 minutes or more emergency contact: amy 1 lb spareribs, cut up into pieces (the smaller the ribs, the better) 1 Tbsp white vinegar 2 Tbsp Shao Hsing Chinese cooking (or other type of) … Continue reading

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Yunan honeyed ham

preparation time: 10 minutes cooking time: 2 hours (30 minutes + 60-90 minutes) emergency contact: carol origin: shanghai 1 chunk of Yunan ham (which is probably not available, so substitute prosciutto ends) chicken broth honey or maple syrup Bring a … Continue reading

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