Search site
October 2024 S M T W T F S 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 Archives
Categories
Links
Meta
Category Archives: meat
Thai-inspired pork jowl
preparation time: 30 minutesmarinating time (optional): 3 hours to overnightcooking time: 40 minutes (5 minutes active) This fragrant, oven-roasted pork goes well with rice, atop a bowl of noodles, or stuffed into sesame “siew baeng” flatbread pockets. Once the marinade … Continue reading
Posted in meat, recipe
Leave a comment
Thick steak
preparation time: 2 hours (for steak to come to room temperature)cooking time: 12-20 minutes (depending on thickness and how you like your steak)resting time: 6-10 minutes (depending on cooking time) The Ducasse slow-cook method produces what the man himself describes … Continue reading
Posted in meat, recipe
Leave a comment
Beef daube
preparation time: 30 minutescooking time: at least 2 1/2 hoursemergency contact: stéphane The provençale contribution to the canon of beef stews. Unless you own a daubière, this recipe won’t technically produce a daube, but a Dutch oven or any other … Continue reading
Posted in meat, recipe
Leave a comment
Bitter melon with beef in black bean sauce
preparation time: 20 minutes cooking time: 20 minutes emergency contact: amy or arnold Bitter melon is available at most Asian markets from spring through autumn. Choose melons that are firm, unblemished and 15 to 30 cm in length. Pale green … Continue reading
Posted in meat, recipe, veg
Leave a comment
Da Rosa
Da Rosa is an épicerie (delicatessen) with an upstairs tasting room, a pleasant streetside terrace and an impossibly tall tower of a wine rack. More importantly, Da Rosa stocks many of the Leacock favourites: several types of jamón ibérico, Amadei … Continue reading
Posted in dining out, food & drink, meat, sweets, travels
Comments Off on Da Rosa
Braised short rib goulash
preparation time: 30 minutes (15 minutes braising + 15 minutes stew) cooking time: 4.5 hours (4 hours braising + 30 minutes stew) emergency contact: camille Although the short ribs take donkey’s years to cook, there is really very little to … Continue reading
Fun jing spareribs
preparation time: 10 minutes cooking time: up to 1.5 hours emergency contact: amy This is a super-easy and tasty dish. The fun jing powder can be found in any Asian market and comes in spicy or non-spicy varieties. spareribs – … Continue reading
Posted in meat, recipe
Leave a comment
Carbonade flamande
preparation time: 45 minutes simmering time: 2.5-3 hours emergency contact: stéphane Carbonade flamande is a Belgian dish of beef stewed in beer and flavoured with pain d’épice, a type of spiced honey cake similar to, but not quite as sweet … Continue reading
Did you order my pibil?
preparation time: 30 minutes marinating time: 1 day cooking time: 4 hours emergency contact: camille Puerco pibil (or cochinita pibil if it involves a whole suckling pig) is a slow-roasted pork dish from the Yucatán. It formed part of a … Continue reading
Posted in meat, recipe
Leave a comment
Dry-roasted ribs
preparation time: 5 minutes cooking time: 90 minutes emergency contact: wil pork backribs salt and black pepper smoked paprika or coriander seed or curry powder (optional) Preheat the oven to 190C/375F. Very generously salt and pepper the racks and rub … Continue reading
Posted in meat, recipe
Leave a comment