Monthly Archives: September 2013

Beef daube

Posted on 25 September 2013 by leacock

preparation time: 30 minutescooking time: at least 2 1/2 hoursemergency contact: stéphane The provençale contribution to the canon of beef stews. Unless you own a daubière, this recipe won’t technically produce a daube, but a Dutch oven or any other … Continue reading →

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Citrus-chile spaghetti squash

Posted on 15 September 2013 by leacock

preparation time: 15 minutes cooking time: 40 to 60 minutes (oven) or 15 to 20 minutes (microwave) emergency contact: camille Squash season is here! This recipe is faster and easier than the prep and cooking times suggest. Most of the … Continue reading →

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