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Monthly Archives: May 2015
Thick steak
preparation time: 2 hours (for steak to come to room temperature)cooking time: 12-20 minutes (depending on thickness and how you like your steak)resting time: 6-10 minutes (depending on cooking time) The Ducasse slow-cook method produces what the man himself describes … Continue reading
Posted in meat, recipe
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Man o’ War
preparation time: 7 minutescooking time: none A summery cocktail for the Kentucky Derby, lawn parties, barbeques and occasions beyond. One such occasion being the fact that this is the FIRST cocktail recipe on 54leacock… so head straight to your bar … Continue reading
Posted in drinks, favourite, recipe
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