Daily Archives: 13 December 2008

Lo seui (soy braised) duck

Posted on 13 December 2008 by leacock

preparation time: 20 minutes cooking time: 1.5 hours emergency contact: dorothy duck – 1 whole or 4-6 thighs star anise – 1 chin (3-4) Szechuen peppercorn – 2 chins (2-3 tsp) mandarin peel – 2 pieces cloves – 1 chin … Continue reading →

Posted in fowl, recipe | Leave a comment

Did you order my pibil?

Posted on 13 December 2008 by leacock

preparation time: 30 minutes marinating time: 1 day cooking time: 4 hours emergency contact: camille Puerco pibil (or cochinita pibil if it involves a whole suckling pig) is a slow-roasted pork dish from the Yucatán. It formed part of a … Continue reading →

Posted in meat, recipe | Leave a comment